Olive production & quality
Farms visits and expert workshops in olive oil tasting and empathic food-testing
- Starts Jun 10Starts Jun 10
- 1,500 euros€1,500
-Olive farms visits at Kontogiannis family farm & soil chromatography assessment. -Olive oil tasting workshop with Ayala Noy Meir, olive grower and international judge in olive oil tasting. -Empathic food-testing workshop with Dr. Uwe geier head of quality development at Forschungsring eV.