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Field course - olive production & Quality
Olive Production

From Soil Regeneration  To Consumer Sensation

Join us with the leading experts

Learn from the best practitioners

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Vasilis Dimas

Bio Dimas farm
www.biodimas.gr

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Theo Kontogiannis 

Kontogiannis family farm
www.kontogiannisfamily.gr

Main themes:

  • Olive farms visits at Kontogiannis family farm & soil chromatography assessment.

  • Olive oil tasting workshop with Ayala Noy Meir, olive grower and international judge in olive oil tasting.

  • Empathic food-testing workshop with Dr. Uwe geier head of quality development at Forschungsring eV.

Sponsorships are welcome

Adama Haya is working in a network of Biodynamic initiatives across the Mediterranean

with your sponsorship, we can offer participation scholarships,
Supporting the development of biodynamic farmers across the region.

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